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is the Farmers' Market Manager for Abingdon, VA, and a local food activist. She spends her time hanging out with farmers and foodies alike whenever she is not busy homeschooling her 4 children.
By Sara Cardinale on 07/06/2009
What is our food culture as a whole in this country? There are stories of corporate greed, polluted environments, mad cow disease, salmonella outbreaks, genetically modified organisms, and bankrupt farmers by the hour….”it’s not enought to say NO to what we don’t like-we must say YES to the good, ” according to Salatin.